PA PE Casings

FOB Reference Price:Get Latest Price
10000 Piece/Pieces (Min. Order)
Supply Ability:
200 Ton/Tons per Month
Port:
tianjin port
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Overview
Quick Details
Item Type:
Sausage
Packaging:
Bag
Processing Type:
BLOW MOLD
Additives:
without
Certification:
ISO, QS
Shelf Life:
1year
Place of Origin:
Tianjin, China (Mainland)
Brand Name:
keep fresh bag
Model Number:
KFB1
material:
pa
Packaging & Delivery
Packaging Details
cartons
Delivery Time
20 days
Specification

nylon casing :Packing for cooked and boiled sausage.The casing keeps the walnut-like wrinkle smaller and more beautiful on the the surface

Type: mono-layer plastic casing made from  polyamide

Application: for cooked and boiled sausages, substitute for ordinary nylon casings.

Characteristics: The casings keeps the walnutl on the surface of the product, resistant heat up to 95°C.

Advantage: a long shelf life, preventing from loss of water.Resolving the defects of the ordinary nylon casings, such as cracking, fracturing and bulging.Good clarify and brightness,suitable for automatic stuffers 

Colours: transparent, red, white, yellow, purple, brown, black, etc., more than 100 kinds of colours.

Print: The casings can be printed in multicolour upon requests.

Flat width:30mm-240mm. Clipping upon requests.

Processing:Soak for 5 minutes in cold water (approx. 18-25°C) or be filled dry. Do not prestick. .