shrink bags for packing meat

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10000 Bag/Bags (Min. Order)
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Overview
Quick Details
Material:
Plastic
Plastic Type:
PE
Bag Type:
Shrink Bag
Industrial Use:
Food
Use:
Freezer
Feature:
Barrier
Surface Handling:
Gravure Printing
Sealing & Handle:
Heat Seal
Custom Order:
Accept
Place of Origin:
China (Mainland)
Brand Name:
jingcheng
Packaging & Delivery
Packaging Details
cartons on pallet

As a leading professional manufacturer in China, we produce top quality shrink bags to meet requirements from all of the world.

 

 

namebarriershrinkage rateprocessing methodapplicationsthicknesswidth
shrink bagoxygen & water vapor30-35%co extrusionfrozen & fresh meat45-80micron100-550mm

 

 

How to use:

 

1. put meat in the right size bag

2. vacuum and seal the bag

3. put the packed meat in the hot water(90 celcius degree) for 1-2 second then take it out of the water immediately.

4. shrinking and then packed well. 

 

For anything you need, please feel free to contact me.

 

Best regards,

Mike Meng