Polyamide sausage casing for ham

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1000 Meter/Meters (Min. Order)
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Overview
Quick Details
Material:
Plastic
Industrial Use:
Food
Feature:
Barrier
Custom Order:
Accept
Place of Origin:
Tianjin, China (Mainland)
Brand Name:
JINGCHENG/OEM
Material::
PA/PE
Type::
Shrink Film
Usage::
Packaging Film
Hardness::
Soft
Processing Type::
Blow Molding
Packaging::
Bag, Bulk
Packaging & Delivery
Packaging Details
standard package by carton, or according to the client's requirement
Port
Tianjin Port/XINGANG PORT
Lead Time :
Shipped in 15 days after payment
Specification

nylon casing :Packing for cooked and boiled sausage.The casing keeps the walnut-like wrinkle smaller and more beautiful on the the surface

Type: mono-layer plastic casing made from  polyamide

Application: for cooked and boiled sausages, substitute for ordinary nylon casings.

Characteristics: The casings keeps the walnutl on the surface of the product, resistant heat up to 95°C.

Advantage: a long shelf life, preventing from loss of water.Resolving the defects of the ordinary nylon casings, such as cracking, fracturing and bulging.Good clarify and brightness,suitable for automatic stuffers 

Colours: transparent, red, white, yellow, purple, brown, black, etc., more than 100 kinds of colours.

Print: The casings can be printed in multicolour upon requests.

Flat width:30mm-240mm. Clipping upon requests.

Processing:Soak for 5 minutes in cold water (approx. 18-25°C) or be filled dry. Do not prestick. .