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Quick Details

  • Material: Plastic
  • Bag Type: Vacuum Bag
  • Industrial Use: Food
  • Custom Order: Accept
  • Place of Origin: Tianjin, China (Mainland)
  • Brand Name: JING CHENG/OEM
  • Material:: Polyimide
  • Usage:: Packaging Film
  • Feature:: high barrier
  • Transparency:: Transparent
  • Item Type:: Sausage
  • Processing Type:: Co-extrusion
  • Type:: Beef, Chicken, Duck, Mutton, Pork, Rabbit, Turkey

Packaging & Delivery

Packaging Details By cartons or according to the client's requirements.
Delivery Time Shipped in 15 days after payment





Overstuff: 13% overstuff. 
High barrier,longer shelf life . 
can smoked or shirred 


Multilayer polymaide sausage casing with exceptional strength and durability, high barrier properties making it suitable for a range of hams and sausages, pet foods and cheeses. Suitable for high-speed stuffing, clipping, shirring, hanging and mold cooking.
Flat Width: 25-520mm
Heat shrink: 17% in 90 degrees hot water for 5 seconds.
Roll: 1000m/rollThickness: 50um (can be tailored according to client need).
Applications: Hams and sausages, pet food, soups- Suitable for high-speed stuffing, clipping, shirring, hanging and mold cooking.



This shrink bag is a multilayer coextrusion material. It can be used for frozen beef,mutton,pork,tuna fish and others.


Transaction History of the Supplier

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Transaction Details

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China (Mainland) | Manufacturer, Trading Company
Supplier Assessments:
The supplier supports Trade Assurance – A free service that protects your orders from payment to delivery.
Supplier's Trade Assurance Limit: US $30,000
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