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Overview
Quick Details
Industrial Use:
Food
Feature:
Moisture Proof
Custom Order:
Accept
Place of Origin:
Tianjin, China (Mainland)
Brand Name:
JINGCHENG/OEM
Model Number:
T102
Material::
Polyimide
Type::
Shrink Film
Usage::
Packaging Film
Hardness::
Soft
Processing Type::
Blow Molding
Packaging & Delivery
Packaging Details
standard package by carton, or according to the client's requirement
Port
Tianjin Port/XINGANG PORT
Lead Time :
Shipped in 15 days after payment

Specifications

 

The shrink bag is a multilayer coextrusion material. It can be used for packing raw meat,cheese,leg ham or sausage. 

 

The shrink bag is a multilayer coextrusion material. It can be used for packing 

raw meat,cheese,leg ham or sausage.With good oxygen and moisture barrier,

exceptional shine and transparent for customer appeal.  

 

T102 shrink bag for cheese or leg ham. 

It is produced by using of nylon and (or) EVOH

as the barrier layer, through the multi-layer

co-extrusion inflation processing.It can be used

for many kinds of cheeses and secondary

packaging for Chinese-style and  Western-style 

cook-in meats, leg hams and sausages . 

There are 2 kinds of packaging,one is skin-fitted,

the other one without skin-fitted.With the good

oxygen barrier,water vapor barrier and shrinking

effect.Good sealing performance of anti-pollution.

 

Specifications:

1.Thickness:45-60μm

2.Length:  100-1000mm

3.Width:   100-550mm           

4.Type of seal:straight seal

  arch seal,side seal, V shape 

  seal and so on.