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Quick Details

  • Item Type: Sausage
  • Packaging: Bag, Vacuum Pack
  • Certification: ISO, QS
  • Place of Origin: Tianjin, China (Mainland)
  • Brand Name: JING CHENG
  • nylon casing: Casing
  • Product Type: Meat Product
  • Type: Sausage, Beef, Chicken, Duck, Mutton, Pork, Rabbit, Turkey

Packaging & Delivery

Packaging Details cartons on pallet
Delivery Time within 20 days


nylon casing :Packing for cooked and boiled sausage.The casing keeps the walnut-like wrinkle smaller and more beautiful on the

Type: mono-layer plastic casing made from polyamide

Application: for cooked and boiled sausages, substitute for ordinary nylon casings.

Characteristics: The casings keeps the walnut-like grain smaller and more beautiful on the surface of the product, resistant heat up to 95°C.

Advantage: a long shelf life, preventing from loss of water.Resolving the defects of the ordinary nylon casings, such as cracking, fracturing and bulging.Good clarify and brightness,suitable for automatic stuffers 

Colours: transparent, red, white, yellow, purple, brown, black, etc., more than 100 kinds of colours.

Print: The casings can be printed in multicolour upon requests.

Flat width:30mm-240mm. Clipping upon requests.

Processing:Soak for 5 minutes in cold water (approx. 18-25°C) or be filled dry. Do not prestick. .



Transaction History of the Supplier

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China (Mainland) | Manufacturer, Trading Company
Supplier Assessments:
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Supplier's Trade Assurance Limit: US $68,000
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